lactic acid的例句大全

The physiological function of lactic acid bacteria, application in food manufacture and its prospect are introduced.

介绍了乳酸菌的生理功能 、 乳酸发酵食品及其开发应用前景.

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Sulfa drugs themselves are also lactic acid bacteria cells.

磺胺类药物本身对乳酸菌亦有杀伤作用.

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The adaptive responses appear to be a usual mode of stress protection in lactic acid bacteria.

适应性反应是乳酸菌应激保护作用的常见方式.

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The original Pickle cheese from fermented milk containing lactic acid bacteria, protein and calcium, healthy.

原味酸乳酪由牛奶发酵而成,含乳酸菌 、 蛋白质和钙质, 有益健康.

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The selection criteria of lactic acid bacteria as starter cultures the fermented sausages are mainly discussed.

本文介绍了发酵香中乳酸菌的作用,乳酸菌发酵剂的发展历史,着重探讨了发酵香肠乳酸菌发酵剂筛选标准.

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Effects of % Lentinula % extract on the growth of lactic acid bacteria were studied.

研究了香菇浸提液对乳酸菌生长的影响.

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Studies on Bioconversion of Renewable Cellulosic Material to Produce Lactic Acid

可再生纤维素原料生物转化产乳酸的研究

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The molding techniques of poly ( lactic acid ) ( PLA ), including spinning , self-reinforcing and foam molding, are introduced.

对聚乳酸的一些成型方法作了概述.

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The fermentation of lactic acid by rye bran flour was studied here.

最后，论文对黑麦麸皮生粉乳酸发酵进行了研究。

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A high performance ion chromatographic method is presented for the simultaneous determination of chloride and sulfate in cane or beet juice, syrup and molasses. Beet juice was used as raw materials in lactic acid fermentation research.

本文提出了用高效离子色谱法同时测定糖汁、糖浆及废蜜中的氯离子和硫酸根离子。以甜菜为原料，经榨汁处理，将所得原料进行乳酸发酵。

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Optimization of the Fermentation of Beet Molasses to Lactic Acid and the Research on the Substitution for the Yeast Extract

甜菜糖蜜乳酸发酵工艺参数的优化及酵母膏替代物的初探

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Processing of Potato Chips by Microwave Baking Research on Production of the Milk Slice' of Lactic Acid Bacteria

微波加工马铃薯片的研究乳酸菌奶片加工工艺

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Methods Mice were divided into three dose groups of 0.83, 1.67 and 5.00g/kg. Loading swimming time, levels of liver hepatin, blood urea nitrogen and blood lactic acid of the mice were detected.

方法设0.83g/kg、1.67g/kg和5.00g/kg体重3个剂量组，对小鼠负重游泳时间、肝糖原、血尿素氮和血乳酸进行测定。

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New nutritious health drink is made of milk and maize fermented by lactic acid bacteria.

以玉米、牛奶为原料，经乳酸菌发酵，研制出了新型的营养保健饮料。

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Assay of Alanine α-ketoglutarate Transaminase Activity by Kinetic Analysis of Its Reaction Coupled to Reaction of Lactic Acid Dehydrogenase

分析谷丙转氨酶&乳酸脱氢酶偶联反应动力学过程测定谷丙转氨酶活性

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Influence of Bombax ( Bombax malabaricum) Flower on the Growth and Conservative Vitality of Lactic Acid Bacteria

木棉花对乳酸菌生长及保存活力的影响

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The result showed, the acidophilous milk had a good apparent quality when the6 lactic acid bacterium strains were used as ferment.

结果表明，6株乳酸菌作为发酵剂生产酸奶感官性能优良。

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In fermented of acidophilus milk, the new bacillus has the same yield of lactic acid and the same pH value with Lactobacillus bulgaricus.

在细胞形态上，融合子也与亲本存在一定的差异。在酸奶发酵的过程中，乳酸产量和pH值与亲本保加利亚乳酸杆菌发酵的结果一致。

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Analysis of lactic acid in 82 patients with pleural or ascitic fluid

胸腹水乳酸测定82例分析

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After every mice was feed 33~ 100 mg/ kg seed oil every day continuously for 28 days, the swimming, climbing time of the mice and the content of serum urea-nitrogen, hepatic glycogen and lactic acid were measured.

小鼠每天饲喂33~100mg/kg白刺籽油，连续给样28d，然后测定小鼠的负重游泳时间、爬杆时间和小鼠运动后血清尿素氮、肝糖原及乳酸的含量。

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